---

Ingredients

581 servings - +

Equipment

---

Steps

1. Generously butter one side of each slice of bread.
2. Place one slice of bread, butter-side down, in a non-stick skillet over medium heat.
3. Layer the cheese slices on top of the bread in the skillet.
4. Place the second slice of bread on top, butter-side up.
5. Grill for 3-4 minutes on each side, until the bread is golden brown and crispy, and the cheese is fully melted and gooey.
6. Slice in half and serve immediately for the best experience.

---

---

Ratings