Crepes

Views: 2

Difficulty: Medium

4.0

Thin French pancakes

26 minutes

Ingredients

Recipe for 1 servings

flour: 150.0 g milk: 300.0 ml eggs: 2.0 pcs butter: 30.0 g sugar: 20.0 g

Equipment

spatula blender crepe pan

Steps

  1. Make thin batter
  2. Swirl in pan
  3. Flip carefully

Ratings

5.0

Delicate

Dec 09, 2025
3.0

First one always fails

Dec 09, 2025